Lead Dishwasher/Steward (Part-Time) Multipurpose Arena Fort Worth Fort Worth, TX CULINARY LEAD DISHWASHER / STEWARD ( Part-Time) Trail Drive Management Corp. – Dickies Arena of Fort Worth, TX Dickies Arena is a 14,000 seat, spectacular multipurpose venue located adjacent to the Will Rogers Memorial Center campus in Fort Worth, Texas. The arena will be owned by the City of Fort Worth and managed by the not-for-profit operating entity, Trail Drive Management Corp (TDMC). The state-of-the-art arena, scheduled to open in November 2019, will host concerts, sporting events and family entertainment, and will be the new home to Fort Worth Stock Show rodeo performances. Reports to: Chief Steward/ Culinary Leadership Team Job Description A culinary Lead Dishwasher will support the culinary leadership team with the oversight of all kitchen stewarding operations. The Lead Dishwasher will assist with the supervision of dishwashing staff working throughout all kitchens, as well as, ensure that all safety and sanitation standards are always maintained. The Lead Dishwasher will work closely with all departments to support the organization and long-term management of all smallwares and equipment, as well as, ensure the inventory levels and proper usage of all chemicals. Lead Dishwashers will actively support any additional needs and objectives of the Dickies Arena Leadership Team. The Lead Dishwasher reports to the Culinary Management Team and holds a part-time, event-based position located within the Food and Beverage Department of Dickies Arena. Hours for this position fluctuate depending upon the arena event schedule. In-person and predictable attendance. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. Assist culinary leadership with the oversight of dishwashing related on-the job training/ efforts of stewarding team membersAssist culinary leadership with ensuring that all safety and sanitation standards are always maintained in the dishwashing areasEnsure that the dishwashing staff is working effectively and efficientlyOversee and execute multiple projects in timely mannerWork in all unique kitchen stations/ locationsMaintain the organization and inventory levels of all chemicals and cleaning supplies; including the proper storage of mops, brooms, etc.Ensure clean wares and dishware are stored and maintained appropriatelyOperate and maintain all cleaning related equipment including tools, dish washing machines, hand wash stations, pot-scrubbing stations, etc.Oversee all station set-up and breakdown responsibilitiesSupport the organization, storage and perpetual inventory of all smallwares and equipmentWork closely with all F&B departments to ensure proper acquisition, set-up and return of smallwares and equipment as needed throughout the operationSupport culinary operations and counterparts as needed throughout the operationWork in culinary preparation and pantry spaces throughout the arenaHave a full understanding of temperature controls and the proper equipment to monitor temperature through filling out daily Time and Temperature logs for your stationPractice proper work procedures, safety and sanitation standards; especially as it pertains to use of equipmentReport any injury, accident and/or food borne illness incident (customers and/or staff) accurately and in a timely manner to the culinary management teamBe familiar with the menu items, cooking methods and presentations for all locationsPartner with the Dickies Arena F&B Leadership team to ensure a successful operationOther responsibilities and tasks as deemed appropriate by the Dickies Arena Leadership Team Competencies Communication Proficiency.Ethical Conduct.Leadership.Problem Solving/Analysis.Strategic Thinking. Supervisory Responsibility Exercises general supervision over clerical, administrative and professional staff assigned to the department. Physical demands While performing the essential functions of this job, the employee will frequently operate a computer and other office devices such as calculators, telephones, copy machines, faxes and printers. Employee will constantly move about inside and outside various areas of the facility before/during/after events to interact with internal/external clients and supervise the work of employees during events. Employee must constantly communicate via telephone, radio and in-person with others and exchange accurate information. Employee will regularly spend most of their shift standing and walking, traversing stairs, with limited to no sitting. Employee may occasionally be required due to business demands and event operations to lift and/or move up to 50 pounds. As business, maintenance, operations or emergency situations require, employee may sporadically assist in lifting/moving 100 lbs. or more. Employee must be comfortable with raised volume and/ or dark lighting in specific event settings.Exposed to heat from ovens, burners and steam trays; exposed to cutting and slicing equipment and machines with moving parts; required to stand for prolonged periods; exposed to high noise levels from kitchen equipment and guests at arena; required to wear protective clothing; may need to take precautions to avoid exposure to cleaners and fumes. Additional Eligibility Qualifications Must be a minimum 18 years of age1-2 years+ experience in a leadership role working in a fast-paced hospitality environment preferredCandidate should be proficient in Microsoft applications (Word, Excel, and Outlook)Display excellent organization skillsExperience with ordering and inventory controlsExceptional organizational skills and prioritization with the ability to handle multiple projects at one timeHave the ability with little guidance to step in to any kitchen/ storage area and operate at a high levelWorking knowledge of state and local health code requirementsPossess excellent interpersonal skills and diplomacyPossess excellent written and verbal communication skillsStrong attention to detail and proven customer service skillsWorks well with others; establishing and maintaining effective relationships with fellow workers and supervisorsAbility to lift, push, and pull up to 50lbsFlexible schedule – nights, weekends and holidaysMust be able to work in an environment with fluctuating temperatures Other DutiesPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Food Service Worker $15 per hour Sodexo Fort Worth, TX Food Service Worker **Location:** FORT WORTH INDEPENDENT SCHOOL DISTRICT - 49474009 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. **Employment Type:** Part-time **Pay Range:** $15 per hour - $15 per hour Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. **What You'll Do:** As a Food Service Worker at Sodexo, you are a pair of helping hands and a good mood motivator. In this role, you will prepare and serve a variety of vibrant menus and ensure all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. **Responsibilities include:** + May work anywhere on property where food is prepared or served. Assist in setup and serving of food from counters and steamtables. + Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area. + Clean and sanitize equipment and work stations + Attends work and shows for scheduled shift on time with satisfactory regularity + Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. **What You Bring:** + Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. + No previous work experience required. Link to full Job description ( **What We Offer:** + Flexible and supportive work environment, so you can be home for life's important moments. + Access to ongoing training/development and advancement opportunities to turn your job into a career + Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. + In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary ( _Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process._ **Who we are:** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form ( . Show more Apply